Establish Your Pruning Strategy
Spend a full day with experienced viticulturists to learn how to both think and execute a pruning strategy for improved vine health and vineyard performance.
Learn More About Cover Crops
Join us on Wednesday, 27 November for a WineGB Webinar to discuss the outcomes of a comprehensive research program investigating the impact of cover crops on the health of vines and soil health.
In the Media: The Wine Industry’s Biggest Challenge
Listen to Dr Alistair Nesbitt’s interview with BBC journalist Daniel Rosney which went to air on 12 November.
Daniel speaks to Alistair and other wine growers and climate experts to find out more about the pressure on an established wine industry and the opportunity to establish new viticulture zones.
Cameron Roucher Joins the Vinescapes Team
On 2 December 2024, experienced viticulturist Cameron Roucher returns to the United Kingdom as a senior consultant for Vinescapes in Surrey.
Cameron will advise our valued clients on new technologies and regenerative viticulture to improve quality, consistency and reliability from season to season.
In the Media: Managing the Vineyard Floor
Managing the vineyard floor often requires a selection of cover crops to support the structure and nutrition of your soil.
A feature article in the Vineyard Magazine included an update of our cover crop project with our UKRI research partners.
In the Media: Buying a House with a Vineyard
Would you like to grow grapes to make your own wine? It’s not too far out of reach.
In England, an opportunity exists to produce wine grapes suitable to a changing climate.
Jemima Skala from The Financial Times explored some of the ways to find out if planting or buying a vineyard is for you.
5 Key Considerations for Planting Your Dream Vineyard
Grape growing and wine production in the UK is booming. It is the fastest growing agricultural sector many are keen to invest.
With years of experience supporting clients from their initial idea through to complete vineyard installation and winery build. In this article, we set out the key things to consider before embarking on your journey.
In the Media: Setting Up For Success
Journalist Laura Hadland spoke to Alistair and Sarah about the essential considerations for setting up and designing a winery for long-term success.
Event: Sustainability in Drinks
The very first Sustainability in Drinks event will come to London this October.
A lively and informative event, join the conference on Day 1 and get to know the UK’s best sustainable drinks on Day 2.
Click to find out more
In the Media: Why Champagne’s Formula is Changing for the First Time in 90 Years
After nearly 90 years, the French have allowed a new grape variety to be added to the sparkling wine in attempt to future-proof production of the beverage.
Dr Alistair Nesbitt spoke to The Times science journalist, Rhys Blakely about the impact of climate change.