This course is aimed at those seeking Frost, Risk and Mitigation information for UK vineyards. The course provides information on frost types, formation and impact on vines, the radiation frost and inversion layer, passive and active frost mitigation actions and the preparation of a frost risk mitigation strategy to minimize the impact of a frost event.
Timing:
Experience level required: Beginner/Intermediate – some vineyard experience is an advantage, although not necessary.
Category: Viticulture